Vadapappu Recipe




Ingredients:-

  • Chana Dal - 1/2 Cup
  • Salt - pinch
  • Chili powder - 1/2 tsp
  • Raw mango grated - 1 tbsp
  • Water 

Directions Of Vadapappu Recipe:-

  • Soak Chana Dal for half hour.
  • Drain out water out add salt ,grated  raw mango and chili powder.
  • Mix well and Vasapappu is ready for prashadam on Sri Ramanavami.

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