Kalagura /Mixed vegetable Curry Recipe Sankranthi Special

Mixed vegetable curry is specially cooked on Makar Sankranthi it is called KALAGURA


Ingredients:-

  • Egg palnt/Bringal -1
  • Onion - 1
  • Tomatoes -1
  • spinach/Palak - 1
  • Dill - 1
  • Potato - 1
  • Carrots - 1
  • Peas - 1cup
  • beans chopped - 1cup
  • Oil - 2tbsp
  • Ginger-garlic - 1tsp
  • Turmeric Powder - 1tsp
  • Red chili Powder - 1tsp
  • Salt to Taste
Directions Of  Kalagura /Mixed vegetable Curry Recipe Sankranthi Special:-
  1. Cut All vegetables and clean them.
  2. Heat Oil add Chopped Oinion fry well and add ginger-garlic paste , Turmeric pdr.
  3. Now add potaotes , carrots , beans, peas when they are tender.Then add Brinjal, spinach, Dill , Tomatoes cook for 15mins.
  4. Add salt and red chili pdr. cook for more till oil extraced.
  5. Serve hot with Rice or Roti
Suggestion :- You can select Favourite veges.

1 comment:

Anonymous said...

awesome recipe. my mom used to make this and I've been looking for it for a long time. thx for posting this!