Plain Bajji/Pakoda Recipe

INGREDIENTS:-

Basen / chana flour - 2cups
red chili pdr -1tsp
salt to taste
coriander leaves chopped
onion chopped - 1
baking powder - 1/2 tsp
Oil for deep frying
water as needed

DIRECTION OF PLAIN BAJJI/PAKODA RECIPE:-

  1. Take Bowl add all ingredients above mix well. now slowly add water make soft batter ( not so thick nor thin) .
  2. Now heat oil , when oil really hot , take batter in a spoon put small amount in oil like that make 10 bajji's and fry them till golden brown. and take out place on tissue to remove excess oil. and serve hot with ketchup.

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