Recipe Description of ONION CHUTNEY

1 tsp Cumin seeds
to taste Curry leaves
1 tsp Mustard seeds
to fry oil
4 numberRed chilli
to taste salt
1 cup Small Onion

1/4 cup Tamarind juice
1 tsp Urad dal

Directions of ONION CHUTNEY

Pour oil in a pan. Put the onion and fry it for 2 min.Then put the red chili and fry it.Grind the onion, red chili, cumin seeds, tamarind, Salt.Pour oil in a pan and add mustard seeds & urad dal, after popped put curry leaves.Then pour the grinded mixture into it. Cook for five min.Serve with Idli, Dosa.

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