shrimp biryani


500 grams Basmati rice
1 bunch coriander leaves
2 cup Curd
2 tbsp garam masala
2 tbsp Garlic and ginger paste
2 cup Golden fried sliced onions
3 number gr chilli
2 number Lime juice
1 bunch mint
1000 grams shrimp
5t bsp Oil
1 tbsp Red chilli pdr
1 to tasteSalt
1 pinch Turmeric powder

Directions of shrimp biryani:-

Soak Basmatic rice in water for 30mins.

Take shrimp in a bowl add red chili pdr, turmeric pdr, ginger-garlic paste,garma masala, curd,salt,mint, gr chilli,coriander laeaves and marinate for 30mins.

Now take a wok heat it add oil , add marinated shrimp cook it.

Now cook rice for 90% then remove rice sock . when shrimp is 90% cooked add rice to it evenly, granish with golden brown onion and coriander.

keep simmer for 20mins and shrimp biryani is ready ro serve.
Before serve mix rice and shimp well.(note)

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